We only work with fresh products and offered by the (local) market, so these menus can change slightly.
If you have any allergies, please let us know in advance.
Wines and water are included in the price!
Aperitif with appetizers Variety of tomato - gaspacho sorbet - burrata
Monkfish - young leek - dried ham - lemon butter gravy
Codfish - crushed sour potato - spinach - zucchini - green herbs
Homemade aperitif with appetizer
Gillardeau oyster - apple - cucumber - broth from algae - watercress chips
Breton lobster - basil - sweet and sour tomatoes - fresh cream
Ray wing - fennel - quinoa - anchovies - cockles
Veal fillet - young carrot - romanesco - cannelloni of polder potato