We only work with fresh products and offered by the (local) market, so these menus can change slightly.
If you have any allergies, please let us know in advance.
Wines and water are included in the price!
Aperitif with appetizers North Sea prawns - quinoa - tomato
Monkfish - tandoori masala - coconut - lime King cod - candied leek - romanesco - buttermilk stew Chef’s dessert
Homemade aperitif with appetizer
Tuna tartar - sour cream - miso - avocado
Wild sea bass - Jerusalem artichoke - Barilotto
Scallops - celeriac - dashi - chervil
Veal fillet - savoy cabbage - carrot - ground chicory